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We work sustainably in the vineyard and cellar and in harmony with nature.
We cultivate our vineyards according to organic principles. The first organic wine is expected to be bottled in 2024. In the cellar, too, we work in a minimalist manner and, as far as possible, without technical interventions and additives. Our wines are therefore naturally vegan. Our wines need some time in the bottle after bottling. The older vintages are the better choice when available.
From 6 bottles we ship free of charge within Germany (except islands)